Hors d'òevres
(Starters)
| Fresh Shucked Oysters on a Half shell (Raw or Boiled) | Large Shrimp Cocktail | |
| Sweet-Sour Oysters (Riviera Stuffing) | Coconut Shrimp* | |
| Casino Royale Oysters (bacon, pepper, garlic, butter) | Gator Creek Bites* | |
| Crabby Oysters (Riviera Stuffing) | Calamari* | |
| Oysters Rockefeller (spinach) | Florida Style Crab Cake* | |
| Clam Strips | Conch Fritters* | |
| Onion Rings (blue cheese, ranch, Key Lime) | Mozzarella Sticks* | |
| Hot Poppers (Jalapeno /cream cheese) | *With your choice of Sauces. |
Soups &
Salads
| Oyster Stew (plump oysters in savory broth) | Mediterranean Garden Salad* | |
| Riviera Conch Chowder (red & spicy) | Riviera Caesar Salad* | |
| New England Clam Chowder (creamy) | *Meal size topped with your choice of Grilled Shrimp, Chicken, Salmon, or **Grouper. |
*Salad Dressings: French,
Low-Cal Italian, Thousand Island, Ranch, Blue Cheese,
Creamy Hot Pepper, Vinegar & Oil, Honey Dijonaisse and Fat
Free Raspberry.
Riviera Platters
| Crabbers (in season*) | Sea Combo . . . . . . . . (2) choices* | |
| Snow Crab Legs, Crab Cake, Soft Shell Crab, King Crab or Stone Crab Claws* | Sea Combo . . . . . . . . (3) choices* | |
| Shore ½ stuffed Lobster, Shrimp, Oysters and Scallops. | Sea Combo . . . . . . . . (4) choices* | |
| Shrimp
Lovers Delight Tender plump Shrimp Scampi, Coconut Shrimp and Peel-n-Eat Shrimp. |
*Your choice of: Oysters, Scallops, Fish, Clam Strips, Shrimp, or Gator Bites. | |
| Fisherman's Feast for one person- ½ stuffed Lobster, Shrimp, Oysters, Scallops, Fish and Crab Roll. | ||
| Fisherman's Feast for two |
Fish
| **Grouper Almondine (broiled) | Flounder Filet (broiled, blacked or fried) | |
| **Grouper Fingers (golden brown) | Stuffed Flounder (Riviera stuffing) | |
| **Grouper Filet (broiled, blackened or fried) | Lake Victoria Snook (broiled/ black/fried) | |
| Stuffed Salmon (broiled. Riviera Stuffing) | Riviera Marinated Salmon Marinated sweet & savory sauce then broiled or Lightly Seasoned and broiled. |
Shell-fish
| Stuffed Whole Florida Lobster | Shrimp Scampi (sautéed white wine/garlic) | |
| Crab Cake Florida Style (2)(real crab) | Shrimp by the Dozen (broiled or fried) | |
| Oysters (fried only). . . . . . half dozen, or Full dozen | Stuffed Shrimp (Riviera special stuffing) | |
| King Crab Legs | Sea Scallops (broiled or fried) | |
| Soft Shell Crabs (broiled, sautéed or fried) | Clam Strips (golden brown) | |
| Snow Crab Legs (Full 1 lb) | Frog Legs (Fried or Sautéed in garlic butter) | |
| 8 oz. Lobster Tail (broiled or boiled) |
Choices From The
Land
(rare: red center
med: pink center well done)
| New York Strip (broiled or blackened) | Rib Eye (broiled or blackened) | |
| One Half Chicken (honey dipped, golden) | Riviera Chicken Breast marinated savory sauce & broiled or Lightly seasoned/broiled | |
| Tender Beef Tips Bourguignon |
Land & Sea
New York Strip or
Rib Eye with Stuffed Half Florida Lobster or
Snow Crab or King Crab
New York Strip or
Rib Eye with Shrimp Scampi or
Broiled, Fried or
Sautéed Scallops
From The Italian Riviera
| Linguini Seafood Casserole* Shrimp, scallops & **grouper in cheese sauce | Grilled Shrimp & Scallop Medley* Marinara sauce or garlic butter over Linguini | |
| Riviera-Made Marinara Sauce over Linguini* served with salad & rolls only | Baby Shrimp over Linguini* Served with salad rolls only. | |
| Linguini* served with salad & rolls only | ||
| *Italian Riviera dishes are served with salad and rolls only |
Riviera Special Stuffing: Lightly Seasoned, Crab, Fish and Bell Pepper.
**
Due to the escalating
shortage and prices of grouper, we reserve the right to
substitute items marked with grouper with fish of the same
texture and taste when necessary.
All
prices and items are subject to change and availability.
We accept Visa, Master Card & Discover.
No personal checks please.